Chef Eric LeVine: Fire It Up!
My $1 Million Dollar Marathon Journey

My $1 Million Dollar Marathon Journey

Ok kids….this gets real now….the goal is to raise $1 million dollars for Team Continuum, No Kid Hungry and The Community Food Bank of New…

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The New York City Wine & Food Festival

The New York City Wine & Food Festival

My Sous Chefs and I had a blast at the ABSOLUT Best Bloody Mary Brunch hosted by the Cast of Chopped. It was not only wonderful…

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10th Anniversary Expect Miracles Wine & Spirits Charity Event

10th Anniversary Expect Miracles Wine & Spirits Charity Event

I’m headed to Boston on Thursday, November 7th!  If you are in the area, I would love to see you at this fundraising event for…

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Falling for Fall Flavors

Falling for Fall Flavors

The team at ChefEricLeVine.com is so excited about the launch of Chef Eric’s new book, Small Bites, Big Flavor:  Simple, Savory and Sophisticated Recipes For Entertaining,…

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Small Bites Big Flavor

Small Bites Big Flavor

My new cookbook comes out November 5th!  Just in time for the holidays…it is available now for pre-order at Amazon.com and Barnes & Noble.com. Fire It Up!…

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House-Made Pickles? Home-Cured and Smoked Bacon?  Yep!

House-Made Pickles? Home-Cured and Smoked Bacon? Yep!

At Morris Tap and Grill, my team and I take such pride in presenting the best ingredients and putting our own twist on our dishes….

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Burrata with Arugula Pesto and Marinated Heirloom Tomato

Burrata with Arugula Pesto and Marinated Heirloom Tomato

Summer is in full swing and to me that means highlighting the best tomatoes.  Is there a better way than with fresh herbs, great olive…

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UNDEFEATED: An Unconventional Gala in Chicago

UNDEFEATED: An Unconventional Gala in Chicago

Join Chef Eric, 5 time cancer survivor, on September 26th, 2013 at the Zhou B Art Center to celebrate life in honor of Jim Valvano….

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Alessi Autentico

Alessi Autentico

So, you may have noticed their products on the shelves at your local market and well, guess what?  I have partnered with them and I…

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