Monthly Archives: December 2015

Pepato Bread Pudding with Crispy Spinach and Butternut Squash

Happy Sunday!  Here’s an amazing hearty and seasonal hors d’oeuvres for the vegetarians (and omnivores) in your life.  I love this because the cheesy bread pudding has a peppery bite that is tamed by the creamy sweet butternut squash puree.  The whole thing is brought together by the balsamic mousse which simultaneously adds acid and […]

Veal Sweetbreads with Cremini Mushroom Custard and Roasted Cherry Tomatoes

It’s that time of year again.  Are you ready for your holiday party?  Sure,  you’re going to make your favorite hors d’oeuvres and your traditional favorites, but how about having one, out-of-the-ordinary, flavor bomb on the menu?  Sweetbreads are amazing.  They are not commonly used, but I believe that this recipe will change your guests’ […]