Tag Archives: Apple

Sweet and Sour Pork Dumplings with Ginger Apple Glaze and Sage Dust

What can I say about this week’s recipe forSweet and Sour Pork Dumplings with Ginger Apple Glaze and Sage Dust? It combines two of my favorite things: making dumplings and playing with unique flavor combinations. The Asian flavors of sesame, ginger, scallion and pork marry perfectly with apples and cinnamon. And the combination of apple […]

Szechwan Marinated Pork with Grilled Apple and Sage Doughnuts

For the past few weeks my teams at Morris Tap and Grill and Paragon Tap and Table have been busy planning our new fall menus. In the restaurant and catering world we always have to be thinking a season ahead to be ready for What’s Next! We’ve been developing and testing recipes, researching new brews […]