Tag Archives: Beet

Beet Meringues with Goat Cheese and Balsamic Dust

It’s recipe Wednesday! You know I love to takeaclassicdish and alter its chemical propertiesto createa completely different textural experience. This week’s recipe, Beet Meringues with Goat Cheese and Balsamic Dust, appears much more complicated then it actually is. It does, however, require that you make sure that the bowl of your standing mixer is completely […]